Amaya is Now Open at The Cosmopolitan of Las Vegas: A Modern Take on Mexican Cuisine
Las Vegas has long been a culinary hotspot, offering visitors everything from high-end dining experiences to casual eateries. Now, a new contender has entered the scene, and it’s bound to leave food lovers raving. Amaya Modern Mexican Restaurant is now open at The Cosmopolitan of Las Vegas, bringing a contemporary twist to traditional Mexican flavors.
Nestled on the second floor of the Boulevard Tower, directly across from Marquee and the Block 16 Food Hall, Amaya invites guests into a world where bold flavors meet impeccable style. Created by acclaimed Michelin-starred chef Jason McLeod, this exciting new venue promises an unforgettable dining experience. Whether you’re a fan of Mexican cuisine or exploring the Las Vegas Strip for the first time, Amaya is one spot you won’t want to miss.
What Makes Amaya a Must-Visit Las Vegas Mexican Restaurant
If you're on the hunt for "Mexican food near me" or searching for the best restaurant on the Las Vegas Strip, Amaya should be at the top of your list. This isn’t just another Mexican restaurant – it’s an innovative dining destination that reimagines modern Mexican food with the finest ingredients and a sophisticated atmosphere.
Amaya blends the authentic flavors of Mexico with a contemporary flair that sets it apart from other Las Vegas Mexican restaurants. The vibrant, chic setting and expertly crafted menu make it one of the best restaurants on the Las Vegas Strip for those looking to enjoy upscale Mexican dining.
A Culinary Adventure with Chef Jason McLeod
Amaya is the creation of Chef Jason McLeod, a Michelin-starred chef known for his impeccable palate and passion for innovative cuisine. Chef McLeod’s vision for Amaya was clear: to transform traditional Mexican cuisine into something extraordinary, while maintaining the authenticity and bold flavors that are the essence of Mexican food.
The menu features a variety of dishes that appeal to all palates, including seafood lovers, meat enthusiasts, and vegetarians. Some of the standout dishes that are already getting attention include:
2 lb. Whole Lobster with Chili Lobster Cream Sauce and Lime: A luxurious take on lobster, served with a rich chili lobster cream sauce and a fresh squeeze of lime.
Birria Short Rib: This slow-cooked delicacy is served with corn puree, pickled onion, and cotija cheese, offering a perfect balance of flavors.
Fajita Board: This show-stopping dish is designed to impress, from the sizzling presentation to the complex, smoky flavors.
Each dish at Amaya is thoughtfully crafted to highlight the diversity of Mexican cuisine, while embracing modern techniques and presentations that elevate the dining experience.
A Journey Through Tequila and Mezcal
At Amaya, it’s not just about the food – it’s about the experience. To complement the menu, Amaya offers a curated selection of tequila and mezcal, handpicked by a catador (tequila expert). These smooth, aged tequilas and complex mezcals provide guests with an immersive journey through the rich, multi-generational heritage of Jalisco, Mexico.
Whether you’re an aficionado or a newcomer to agave spirits, Amaya’s tequila and mezcal offerings are a must-try, and the catador will guide you in selecting the perfect pairing for your meal.
More Than Just a Meal – An Atmosphere Like No Other
The atmosphere at Amaya is as inviting and stylish as the menu. Designed by Clique Hospitality for Gen3 Hospitality, Amaya combines modern elegance with traditional Mexican elements. The space is sleek yet warm, with a vibrant energy that makes it perfect for any occasion, from a casual brunch to a celebratory dinner with friends.
The open-air kitchen allows diners to watch as the chefs prepare their dishes, and the large windows provide stunning views of the surrounding area, including Marquee and Block 16 Food Hall. The interior design features bold colors, plush seating, and striking lighting that sets the tone for a memorable dining experience.
Amaya’s Hours of Operation and Location
Amaya is open daily, offering flexible hours for lunch, dinner, and brunch, ensuring you can enjoy its modern Mexican cuisine whenever the craving strikes. Here are the hours of operation:
- Monday to Thursday: 11:00 AM - 10:30 PM
- Friday: 11:00 AM - 11:00 PM
- Saturday & Sunday Brunch: 10:00 AM - 3:00 PM
- Saturday Dinner: 4:00 PM - 11:00 PM
- Sunday Dinner: 4:00 PM - 10:30 PM
Amaya is conveniently located on the second floor of The Cosmopolitan of Las Vegas, across from Marquee and Block 16 Food Hall, making it easy to find while exploring the Strip.
Why You Should Visit Amaya Modern Mexican Restaurant
Whether you're craving unique Mexican food near me or in search of a destination-worthy restaurant, Amaya Modern Mexican Restaurant is a top choice in Las Vegas. With a Michelin-starred chef behind the menu, a curated selection of tequila and mezcal, and an atmosphere designed for both style and comfort, Amaya is a must-visit for any culinary enthusiast.
Not only will you enjoy the finest Mexican food, but you’ll also have an opportunity to experience the rich culture and heritage of Mexico through food, drink, and ambiance. If you’re planning a trip to Las Vegas, make sure Amaya is at the top of your dining list.
How to Make Reservations at Amaya
To ensure you don’t miss out on the experience, reservations are highly recommended. Amaya is a popular destination, and with the restaurant's prime location and unique offerings, tables can fill up quickly. You can make a reservation by clicking HERE.
What Else Can You Expect at Amaya?
In addition to its amazing food and drinks, Amaya offers a variety of special events and private dining options. Whether you’re celebrating a special occasion or just enjoying a night out with friends, Amaya provides an atmosphere that’s perfect for any celebration.
For those looking for an authentic Las Vegas Mexican restaurant experience, Amaya sets the bar high. It's more than just a meal – it’s an adventure that promises to be both flavorful and unforgettable.