Exploring the Coastal Mexican Inspirations Behind Amaya’s Modern Menu
At Amaya, located in The Cosmopolitan Las Vegas, diners are invited to embark on a culinary journey inspired by the vibrant flavors of coastal Mexico. Drawing inspiration from Mexico’s shores, Amaya blends the freshest ingredients, traditional cooking techniques, and modern culinary flair to offer a unique dining experience.
As one of the best Mexican restaurants on the Strip, Amaya presents a menu filled with bold seafood dishes, flavorful tacos, sizzling fajitas, and a variety of dishes thoughtfully crafted to provide a taste of coastal Mexico, all while embracing the modern, high-energy atmosphere of Las Vegas. Our menu offers indulgent options that combine the best of both land and sea, enhanced by the rich flavors of coastal Mexico.
A Taste of Coastal Mexico
Coastal Mexican cuisine is known for its bold, fresh flavors, and at Amaya, we celebrate these tastes with dishes that highlight the best of the region. From ceviches and tacos to seafood-inspired specials, our menu transports you to the shores of Mexico with every bite.
Fire-Roasted Octopus
Smoky, fire-roasted octopus served with a spicy salsa macha, balancing heat and sweetness.
Citrus-Marinated Ceviche
This bright and refreshing starter features succulent seafood marinated in lime and citrus, offering a nod to the coastal ceviche stalls that line Mexico’s shorelines.
Traditional Meets Modern
At Amaya, we blend traditional Mexican ingredients and flavors with modern culinary techniques to reimagine classic dishes. Our chefs take inspiration from Mexico’s rich culinary history and transform these timeless favorites into exciting, contemporary plates that reflect the innovation and creativity of Amaya.
Birria Short Rib
Slow-cooked beef with corn purée and pickled onion, offering bold flavors with a modern twist on the traditional Birria.
Amaya’s Ambiance: A Coastal Retreat in the Heart of Las Vegas
Stepping into Amaya feels like being transported to the serene shores of Tulum. The design of the restaurant ties the vibrant, carefree spirit of Mexico’s beaches into the dining experience. From the warm wooden accents and lush greenery to the sand-kissed decor, every detail has been thoughtfully chosen to reflect the essence of coastal Mexico.
Amaya’s ambiance mirrors the bold and fresh flavors of its menu. While Amaya’s menu is deeply rooted in Mexican culinary traditions, its Las Vegas location adds a unique twist. Whether you're enjoying a meal after a night out on the Strip or joining us for a late-night reservation, Amaya blends the spirit of Mexico with the vibrant energy of Las Vegas.
Surf & Turf
An indulgent combination of 8 oz wagyu filet mignon, 20 oz dry-aged New York steak, and chili-lime lobster tail, blending the best of land and sea with a Mexican twist.
Agave-Braised Short Ribs:
Tender short ribs braised in agave syrup and spices, offering a rich, slightly sweet flavor that pairs perfectly with smoky mezcal cocktails.
From Mexico to Las Vegas: Your Table Awaits
From the shores of Mexico to the heart of Las Vegas, Amaya’s culinary inspirations bring the bold, fresh flavors of coastal Mexico to The Cosmopolitan. Whether you're looking for Mexican food near me or seeking a one-of-a-kind experience on the Strip, Amaya is the perfect destination. The combination of coastal flavors, modern techniques, and vibrant ambiance makes Amaya the best Mexican on the Strip—an experience that celebrates the best of both worlds. Book a table here and taste the rich traditions and contemporary twists that define Amaya.
